🍖 Welcome back to Cooking with an Italian, where our beloved chef Piero brings the rich flavors of Italy to your table!
In today’s episode, Piero is excited to showcase a classic Italian dish – Beef Osso Buco. This sumptuous meal, featuring tender beef shin cooked slowly until it falls off the bone, is a true culinary delight.
🥘 Ingredients for This Hearty Dish:
Sliced Beef Shin on the Bone
A splash of White Wine
Rich Beef Stock
Plain Flour for coating
Zest of Lemon for freshness
Aromatic Fresh Rosemary
Cloves of Garlic
Salt & Pepper to taste
Piero will guide you through each step of this recipe, from preparing the beef with a light flour coating to braising it to perfection with the aromatic wine and stock mixture. He’ll share his secrets for infusing the meat with flavors of rosemary and garlic and finishing it off with a zesty lemon twist.
👨🍳 Piero’s Tips for the Perfect Osso Buco:
The importance of searing the beef to lock in flavors.
Balancing the wine and stock for a rich, deep sauce.
How to achieve that fall-off-the-bone tenderness.
Beef Osso Buco is not just a meal; it’s an experience in comfort and indulgence. Perfect for a special dinner or a cozy night in, this dish is sure to become a favorite.
🔔 Make sure to subscribe to Cooking with an Italian for more authentic Italian recipes from Piero. Hit the bell icon to get notifications for our latest culinary creations. Buon appetito!
Hope you enjoyed this Beef Osso Buco video, visit our website for lots more at https://cookingwithanitalian.com & find more on our channel enjoy!
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Hi guys nice to see you again and thank you for watching cooking with an Italian thank you very much always more and more thank you very much for this guys today we’re going to make something typical Italian and easy to make just a bit longer to wait to try it be absolutely
Alach delicious we’re going to make UK di Mano is a beef shein on the bone slow cook with few ingredient but is absolutely delicious I show you what we need we need of course ask your butcher beef Sheen I love this you can you can
Use this you can find the whe we need some um white wine beef stock plain flour a lemon lemon we’re going to put some lemon Z on the on the in the end uh Rosemary garlic salt and pepper this is what we need what we’re going to do I
Take a nice casserole a nice uh you know something lot for the Lo put on already we start we need going to be very warm I’m and make some space here very easy guys very very easy this we’re going to need later the first thing we’re going to do
Is very important the Theo when you brown it uh if you don’t cut you don’t do some cut around when you cook it you going to be like this you know it’s not good and we’re going to do this cut this just a little bit cut this you know like is just
Around it’s enough this one going to cook around 2 and 1 half hour you know two to two and a half hour very uh minimal on gas you can cook in the oven but I prefer on gas okay now the my cut they ready olive oil
Inside okay and we’re going to Brown it first okay but before we Brown it in the flower okay take your that it is around anyway e always guys if you like this video share with friend subscribe on the channel check our website cooking withan italian. comom for us is very
Important okay this go in as well last one now the time we’re going to Brown it is not time precise you know depend how thick they are how big they are but important you br Brown very good from all side look at that
A uh I want to Brown it now I show you on the way because I don’t want to be long but uh at least we’re going to Brown three four minutes per side you know very nice okay take your time no rush when we cooking is uh with passion
You know we don’t have to rush know now the flame we need a good flame you if you notice I don’t put at the moment any salt and pepper okay ni look it’s already maybe 4 minutes turn other side already need the smell guys it’s very simple and even the sheen
Is not expensive but if you cook slow is something absolutely Sunny you see Brown easy okay the other side uh same and uh get ready with your uh your wine because next step is a white uh white wine and uh see you in a couple minutes okay guys other side tast the same
Okay now Take your wine I yeah leave the alcohol delicious always when you cook guys use as well good wine Splash little bit everywhere my partner Z GNA kill me but I have to clean everywhere anyway now guys maybe try to move again spin just little wine hey the the the the job guys is
Almost is done HH now we wait this alcohol out from uh our Sheen and the next step going to be some salt and pepper how much you like and the beef stock okay and later lead on put the gas very low and just wait at least 2 hours later depend I
Told you depend how thi is your how big big is a lot thing that but we going to take from two 2 and a half sometime even three depend how how but I going to be more precise later and uh I’m waiting a couple minutes for the for the wine and
I going to show you the next step okay guys the alcohol is is gone we have a already like a nice creamy sa but guys the smell I sometime I cannot believe it’s not first time I really now what we’re going to do how much you like
Salt and pepper always you can add in the end is a maybe little bit more pepper I like pepper and ey in this I put three garlic just like that some Rosemary from my Garden yeah I like this and guys the now take your beef stock and the just Bine try to cover it lead on the gas we put in minimal and uh and see you in uh at least in two and a half hours for this uh come here just
For check if uh the stock is uh completely absorb because we need a little bit liquid for the sauce if needs a little bit more stock you cannot okay but now the thing is just wait and when it’s ready in the end before we eat we’re going to add some lemon okay this
Is the simple dish but you know leave little bit time absolutely delicious guys see you in the in the when it’s cooked uh I going to be more precise later see you later okay guys I want to show you it’s 1 hour W the smell is
Wow I want to show you this you know going to cook very gentle I going to cook around another hour hour and a half if you need even three but guys wow the smell H absolutely stunning okay see you when it’s cook okay guys my o or
Shen beef sheen on the bone is this look it’s absolutely super look at that fantastic oh the smell guys is amazing this cooked around I don’t know cooked exactly 3 hours still warm now that is ready to eat it’s better rest a little bit lemon zest on the Top nice now I won’t show you I won’t put the camera just second to to show you the is you don’t need even the knife look wow wow wow absolutely super you had the M yeah nice it’s another Masterpiece this well done P wow this is very very good
Guys what I want to say my oosoo or Shen beef Sheen is this guys absolutely delicious if you like guys always finger up and follow us this is delicious
1 Comment
Wow bellissimo