Experience REAL Tuscan cuisine as Mandy gets up close and personal… with tongue! Lingua bollita con salsa verde (boiled tongue with green sauce) is a typical dish in Florence, though you don’t see it on many tourist menus anymore. Join Walks Traveler as we order this dish at a local trattoria just outside of Florence, in the little hilltop town of Fiesole.
Which in english means this is tradition which comes out of the ingredients that peasants go for made a bit of a revival in recent years and the ingredients are still the same as they always used to be things including waffle that’s o-f-f-a-l by the way believe it or not it’s actually pretty
Cool the restaurant is just off the main square of piazzale a town just behind florence on a large hill overlooking the beautiful city this is mandy with blocks of italy and this is wax traveler