What I eat in a week *lots of eating out*

heheheh haven’t done one of these realistic what i eat in a week videos in AGES, hope you all enjoy 🙂 Some real good food. ALSO I HAVE A VLOG CHANNEL: @extragrackvlogs don’t know if you knew or not lol

So for lunchy poos we’ve got a random array i’ve done a weird little salad but a grey salad because it’s got chopped up gherkins olives tomatoes some rockets some lettuce baked potato with some butter some cheese salt pepper and some black sesame seeds very random but i wanted something warming for lunch

Today because it’s a bit cold you know of lettuce i love i love iceberg lettuce so very hot i love the skin of a potato i know so many people are adverse to it and they don’t eat it I also made some chocolate flapjack so i might have one of these for my pudding because i just have my little bit of potato sometimes you know when it just really hits a spot a baked potato and that’s what just happened so i’m gonna have still flat flat

Really good with the chocolate it’s a bit later in the afternoon and i’m gonna have a little afternoon snack these little puffed hula hoops really good i love a crunchy salty snack yes i do So we’ve got this pester lentil situation some salmon and some veggies that was delicious scrambling and now it’s pudding time but before pudding hot water obviously this is my favorite chocolate bar what i have a bit of it’s chocolate and crispy bits and it’s so yummy good morning good morning

So it is the next day i did have some crisps last night but i forgot to vlog that um because i’m just not in the habit of showing all my food all the time but it’s breakfast time and for breakfast i’ve just put the hot water on which you can probably definitely hear

Can you um we’re gonna be having this i keep mine in the freezer because i don’t want it to go off um and it’s already sliced but this i’ve said it before is the best toasted sourdough to have like it toasts really really well jason’s sourdough shout out we love you

Here we stand a bit of jason souta although i didn’t partition this one very well so uh so it’s a little bit stuck together i promise this isn’t my first rodeo with toast but i’ve accidentally done it a step too far um because i was maybe a little bit distracted on my

Phone so i popped it down twice so now it’s really crispy crunchy but to be honest i don’t mind that on a sourdough with butter when it’s when it’s savory i don’t mind it a little a little burnt i am going to go for buttermilk like that it doesn’t look that interesting but

Breakfast i’m going to london in a minute and i won’t be having lunch until a bit later because i’m actually going to the gallery first so i’m just going to have a little snack i don’t know what i don’t think i need but not i don’t think we have any bananas i already

Don’t know what i’m in the mood for another piece of toast i think i’m gonna have some panettone we have a little bit of panettone i might have that before i go just a little something to keep me going or something something this morning i’ve been browsing online

Of different restaurants to go to i’m actually going to go to dinner to this one that i’ve been before and i really can’t wait to show you guys because it’s such a nice vibe in there it’s kind of similar vibe to patella it’s a bit more personal a bit more like

Family you know hi little butter cups so i’m now in london i got myself a little snack i got some fun um water this little lemon water you probably saw this if you watched extra grack and i also got some of this which are the crunch rolls which i love so

Much i went for the veggie ones so this is like it’s got little crispy onions on it’s just really good i basically get that anytime i get sushi the crunch rolls that’s my vibe my vibe is a crunch roll i love it so i’m going to enjoy

That um also just watch something on youtube before going out later this is not my favorite crunchwrap it’s very the rice feels old and it looks old i hope it’s all right i’m going to eat it anyway but it’s not good Good morning good morning it is day three slash day wednesday of my what i eat in a week um and i have got i went to this really nice bagel shop called bee bagel which i’ve never ever seen or heard of before um but apparently they have loads in london and

I have gone four and everything but the bagel bagel doesn’t it look good with smoked salmon and cream cheese in it there were i could have got many things they even had like sweet ones and they had all these different bagels to choose from and then obviously i’ve gone

With a little hot water as well so this is what i’m gonna have for breakfast Pull one [Applause] Hiya so sponge and i have made essentially like the emily morico bulb i’ve done it with veggies um and i’ve added sesame seeds and all sorts in there and got the avocado everything and then i’m just going to take my chopsticks also how cool is this bowl

Out of christmas i love it i think it’s great it’ll be great for ramen and then you get your little crisp my camera died um but you get your crispy seaweed and it’s a bit hard to do with this though actually you just get all the veggies in absolutely sun

Seasonal add a little pack of these i just did the puffed they’re really good and i think i’m gonna have a weird little pepperoni these just remind me of school don’t they great school dinner yeah i used to not like a purple really good position hello you know what i used to

Actually think that they were longer and thinner they were they have chains oh yeah they usually are much on the packet so many different like pepperoni snacks i’ve seen the pepperoni cheese cracker things was that the one i keep seeing them they’re pretty good you can get in a

Meal deal for a household snack they do well really good we have got this bean soup with kale and pesto now you all know i love a bit of soup and this soup is really good i’m really easy and you can basically use up whatever you have and we add spaghetti

To it so it’s a bit more you know hearty and we also put halloumi on top and the halloumi works really well and i had it with some bread hello cherubs it is the next day now i’m just checking on banksy because schwyz needs a morning tickle

Don’t you want a little morning tickle would you like a little morning tickle i do not know what to have for breakfast this morning i don’t know if i’m gonna sweet savory i i don’t know what mood i’m in um i’m gonna look in the fridge

And see if anything inspires me are you ready this is perfect toasty level for me that’s perfect beautiful beautiful scenes nutella toast and hot water Okay i have started prepping for my lunch i just thought i’d give a little shout out to this sticky rice because it literally tastes like sushi rice and you can just buy it ready to rock and roll because i’m not gonna lie i’ve not mastered the art of sushi rice if i’m

Being 100 honest so i just shoved this in the microwave for literally one minute and it’s good to go so i’m having the exact same lunches yesterday because that’s what we had left in the fridge and i like it however i’m gonna go for black sesame seeds today i think and you

See it’s all like sticky rice it’s like sushi rice it’s so good man so good i am aware that this looks really really peculiar but it’s so good um and really yummy well that just hits the flipping spot every time and what i do is i just like

To use whatever’s in the fridge so if there’s red i have veg if there’s chicken i have chicken there’s someone a half salmon you can literally just do whatever but i’m not gonna stand here and pretend that i don’t want a little sweet treat what is a meal

Without a sweet treat at the end you know me i gotta have something a little a little sweet i’m thinking right so we’ve got the flapjacks here i don’t know i found my flapjack mood i also do have a pack of maltesers from the other day i bought them for

When i was in london as pudding but then i didn’t get around to eating them so i could do that oh i could do this is our sweet treats draw you guys i don’t want to see it’s not looking that exciting right now if i’m honest um

Some gingerbread we’ve got the malt loaf mart loaves are quite good they are quite yummy i don’t know if in the mood for i don’t know what i’m in the mood for if you aren’t from england and you want to know what malteser is they’re basically like little malt bowls

And they’ve got chocolate on and i think the reason i like these is because they’re they’re kind of savory or they’re not at all but they’re not like super sweet well they are but like i can just not get bored of them what i like to do

Is eat all the chocolate off the outside then stuck in the middle so so here you can see got the little malt ball in Them it literally just melts in your tongue and i went to my friend’s house and i had some trees lit and i haven’t had these in years and they just hit the spot with also then one for a little mcdonald’s one and i got smarties mcflurry because the smarties ones are

The best i then had a cheese and pesto puff pastry swirl and i also tried the mcdonald’s brownie but i didn’t like it so i didn’t finish it it was a bit like fluffy i can’t explain it Good morning bikini bottom i have woke up i wanted pancakes i made pancakes so here we have i use this vegan recipe um and i’ve used it loads in videos i think it’s in another video and but literally it’s just a pancake recipe and i have added biscoff and

I’ve added biscoff and some chopped chocolate on top and they’re really really yummy and i actually haven’t had these in a hot hot minute so i’m quite excited to tuck in and obviously also got my hot water right here um but yesterday i had a lovely little dinner

With my friend at wagamama and i also had obviously i had some i was at my friends and her mom kept coming out like do you want a snack i was like i can’t say no i can’t say no to a snack so um had that pesto wheel went and got mcflurries

So yesterday was a really really biscoff is so good isn’t it but yesterday was a really really good food day um so i’m just trying to keep that energy up today with these beautiful pancakes i am thinking about having lunch now so i’ve just looked in the fridge and it’s looking

Quite bare let me show you it’s looking very very bare like there’s a lot of things but there’s also not anything you know so i’m thinking for lunch i might oh actually our friend dropped around some eggs and from her chickens which are always really good like proper fresh

Egg why is this not opening like a proper fresh egg look how muddy should i go for like oh there is also an avocado i might do avocado an egg very on me but sometimes it’s what the doctor ordered i was watching tik tok last night and i saw this really

Pretty way of cutting an avocado so i’m gonna see if i can do it um how they did it so basically you cut off i think the top was it the top and the bottom and then you have to peel the avocado skin off so it obviously has

To be very ripe and then you cut it really thinly and then you fan it out on whatever you’re eating so you like push it down like that and apparently it should just like splay over your toast so you put it on your your vehicle of choice and then you just

Smush it i don’t know if that’s really what i was going for oh it kind of looks perfect a little fried eggy moment no i popped the yolk no sesame seeds a little bit of salt a little bit of pepper i think this is it gorgeous gorgeous gorgeous scenes i

Just want you to look at that avocado wow i’ve had my one piece of toast and i’m on to the next i’ve already eaten that um avocado and egg and we have some escapee avocado it’s a really good leaf i normally i’m not that big on

Avocado if i’m honest but it was a really ripe one so it was really good and i just knew that it needed to be eaten otherwise it will go off mm-hmm i love toast i have just been on a walk and i’ve gone home and i think i’m

Actually gonna do some baking so i volunteer at a youth club um and it’s our first one back so i feel like i want to bring some little triple choc muffins with me because who doesn’t want a little triple chocolate muffin right i’m gonna be using the dr optica um recipe

And i think i have everything that it needs so i’m gonna give this a go and see how they turn out only problem is i only have cupcake cases but i’m gonna use these anyway the chalky cupcakes well not cupcakes muffins are done and i’m gonna have one very dark that is dark

That is a dark mapping it’s like dark chocolate so i just finished the first one i’m gonna have another one some days you just need chocolate and today is one of those days and they’re warm fresh out of the oven hello so normally at youth we order food

Because there’s not enough time to eat so i we went for a mcdonald’s today we did and i got a big mac and it hit the spot also got a side of chicken select some days it’d be like that honestly it really hit the spot and i got an oasis

As well because that’s the best drink you can get at mcdonald’s so that’s technically the end of the what i ate in a week however over the weekend i thought i would include some of the clips of the brilliant things i ate because some weekends it’s literally

Just beans on toast and some cereal and then other weekends like the weekend i just experienced i had loads of eating out i was meeting friends i was out and about and i didn’t really have any meals at home some weekends are better than other weekends let me tell you and this

Was a good food weekend i couldn’t believe it when i was watching about the clips i was like wow i’ve really outdone myself here so i’m gonna roll the weekend it’s not everything i ate but it’s just a little highlight so i had a little meeting and there was mcdonald’s breakfast some

Pastries it was really good and then i went to my grandparents so we had a meal deal in the car i love a meal deal i really do look at this giant crisp and my nan had made her chocolate cake she had some chocolate cake then i had a

Burger and a croissant and then the best of all um had this korean takeout oh my word i had the best miso soup of my life it was superb so that is basically everything i ate in a week i hope you all enjoyed i love you all alone peace out punk