“Vi leggo una ricetta” is an idea of Chef Luciano Schipano. Available on IGTV as series of episodes to let you learn more about Italian cuisine and regional cuisine from Calabria.
Chef Luciano will pick a recipe from his personal library and will translate it for you while he is reading it.
Enjoy and leave your feedback!
Buon Appetito!
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Chef Luciano Schipano has a serious passion for the culinary arts. A Red Seal certified Chef, Luciano is also President of Slow Food Toronto, Board Director of the Italian Federation of Chefs, and an active member of the Canadian Culinary Federation. He loves to share his remarkable knowledge of Italian cuisine through teaching, both in Canada and Italy, as well as TV appearances and culinary tours. He is a passionate food advocate, working with projects like Jamie Oliver’s Food Revolution and Soupalicious Canada, as well as an accomplished personal chef, executive chef, teacher and food consultant. Chef Luciano also organizes Culinary tours in Calabria for small groups of 8 up to 14 people.