learn how to make authentic Italian cuisine using traditional Italian ingredients.
Well you like pasta right who doesn’t but not all pastas are equal and you won’t believe the taste of real all natural pasta made the traditional italian way we’re here with sergio masa he is president of agritalia in naples italy how’s that for authentic
To talk pasta and to get a taste of some real italian cooking he joins us this morning as part of our my cuisine series good morning to you sergio good morning to you daniel thank you for inviting me to talk with my hands well all italians
Talk with their hands i mean we can’t talk without using our hands you’re rubbing off on me my friend all right could you tell us what makes a traditional italian pasta well the all-natural pasta is made using a bronze dyes meaning that the surface of each shape is good
Because the sauce will adhere to them okay and because of the high protein that we have in our pasta i mean that will be extremely good so when you cook it it will remain al dente and you know what we all honor kind of the traditional all-natural pastas i
Know there’s also organic whole wheat tell me about what makes them different sergio we are bringing here not only the pasta and pasta in all different varieties so we have the all-natural pasta we have the organic pasta the organical wheat when you you know you grain everything i mean is
All the entire width you know in there so we’re talking about a certified product that has no chemical no pesticides and non-vitamin added the way the mother nature gives to us and it’s good because studies shows us that may prevent cardiovascular disease and also contribute to reduce the sugar in the blood
So is this something that is also good for your health so here you have not only you know the health you have also the joy and pleasure of eating a good flavor food all natural then we have some other additional items like the egg pasta and the artisan pasta the artisan pasta
Is the one that we are you know the largest shape you know giant pan giant fusilli the one that you like to enjoy also visible you know the white that you enjoy also with your eyes well listen i i can’t wait to get into this because you’ve brought some
Wonderful food here to share with us this morning and a lot of these recipes they look quick they look easy but they just also are so visually appealing which is part of it as well right italy is everything all super lulu you have to look you know eat by your eyes
First and then probably you you meet the flavor of the food that you have over here we have a very simple recipes everything that you can see on this table could be made in 15 minutes 20 minutes meaning that while you’re cooking the pasta you can make the sauce you know and the
Ingredients are very simple here we have an organic pasta which is made with some black olives and chopped tomatoes okay it’s extremely simple you know you saute the garlic and then you put you know the tomatoes in there and the olives and then you melt everything together
Wonderful this is organic i love that this is organic this is just a regular linguine is a all-natural linguine is made with anchovies and made with the tomatoes chopped tomato parsley and black olives too just make everything together and you know it’s a wonderful taste i love this recipe
Because this is a southern recipe i like that very much amazing amazing and that’s organic that’s natural this looks like something that my kids would eat this is whole wheat i mean this is organic always is chopped you know cherry tomatoes with olives and with the fresh basil in the summer
You have fresh basil and just made with some parmesan cheese you know good another good italian product absolutely and i have to tell you this i love because it looks so different now this one is using the artisan style of pasta right this is a different thing completely different
This is a tradition here we’re talking of a specific cut of pasta that is made in a certain region of italy in naples area okay it’s a large penne that we use to make sure that you eat also with your eyes for the eyes you know when you bring
This to the table it’s something different and the preparation also there you use the sardines very simple too that’s a little sardine sauce there yeah that’s also that you can see the broccoli that you saute the broccoli and you put all together all these recipes that you can see here
You can find on our website is at bellitaliproducts.com you can go there and check it out you know i cannot wait to dig in this looks absolutely amazing sergio grazie i think that meant you’re welcome and have good feasting or something like that exactly and for our viewers at home to find out
More information about real all-natural italian pasta for meal time as well as organic pasta check out the website it’s belly italia products.com