Teaching Americans how to cook Italian today were making wine sauce, chicken simple, easy quick and super cheaper. #ItalianRecipes.
Teaching Americans how to cook Italian today we’re making chicken with white wine I know I know listen look and you shall understand you need whichever chicken you had left a little bit of flour and your white the most important butter to get your beautiful terra cotta
Pan turn it on and put the butter in there instead of soaking now the flour on just close the lid and mix told you see you just mix it shake it and attaches to it it’s beautiful then you throw it in you want it to become a
Little golden both sides and once it’s golden that’s when you add this now you add the wine you let it dry that wine will become a creamy sauce and will be beautiful and amazing in the meantime you can also add the salt see how creamy it became just with time it dries out
And then it becomes creamy please talk about how aesthetic the Terra Cotta pen is on top of keeping the warm much longer the only problem with terracotta you need to be careful when you then put it in cold water

3 Comments
Molto Benne! (Am I spelling that right?)
Season the flour first
You need an American to show you how to make a proper sauce.