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Da Toscano in West Village #shorts #italianfood

This was exactly what I needed we’re at do Tuscano now they’re serving modern Italian and the restaurant’s Vibe is a little old school cozy and comfortable now we came hungry and didn’t hold back we started with this warm rosemary ficca and toio butter not to overhype the

First bite but this is a must order then we got some roasted oysters in Crab fat these were solid these mini planted tortellinis you dip in oil honey and cheese the waight to recommended using your fingers and these were definitely chef’s kiss now on to Pasta we got the

Spaghetti and yote and my personal favorite was the Venetian duck Ragu with shave parpa Deli pasta I’m still thinking about how good it was wrapped up with some panacotta the terisu sunde you’re craving pasta this spot definitely need to be added to the list

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