Thanks so much to everyone who welcomes me so warmly in Scotland, and of course thanks to Visit Scotland [www.visitscotland.com] and Fife Council [www.welcometofife.com] for this wonderful, whirlwind trip!
Here are all the places we went in the video:
Pillars of Hercules for breakfast
Falkland food market, where I picked up some local honey
Ardross Farm Shop for quality bites of all kinds
Bowhouse Market – a “foodie hub” – open once a month (check their website for opening details)
Lindores Abbey Distillery – where there’s a record of the oldest whiskey production, dating back to 1412 (!!!!!)
Christopher Trotter’s tour of the BEST PLACES TO EAT IN ST. ANDREWS includes:
-Janetta’s Gelateria for the ice cream
-Fisher and Donaldson for their fudge donuts
-Minicks Butchery for local Scottish meat and savory pies
-Luvians Bottle Shop for wine and whiskey (high & low prices!)
-Tailend restaurant for fish and chips
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–Produced, filmed, edited and hosted by Katie Quinn–
Hi there, friends! My name is Katie and I’m a video journalist & food enthusiast. On this channel I make videos about life and delicious things. I post every week, and of course, I #keepitquirky 🙂