Italian Christmas treats are known for their delicious flavors and regional diversity. Here are six of the best Italian Christmas treats:
Panettone: Panettone is a traditional Italian Christmas bread hailing from Milan. It’s a sweet, fluffy bread filled with candied fruits, citrus zest, and sometimes nuts.
Panettone is often enjoyed with a glass of sparkling wine or sweet wine, like Moscato, during the holiday season.
Pandoro: Another popular Italian Christmas bread, Pandoro originates from Verona. It is a golden, star-shaped cake that’s rich, soft, and buttery.
It’s typically dusted with powdered sugar to represent the snowy peaks of the Italian Alps. #italianchristmascookies
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Traveling to Italy for the holidays? Which of these Christmas treats will you try?