Thanks to National Pork Board for sponsoring this video!
Visit to learn more!
Together with the @NationalPorkBoard this season we share the goodness of pork with #HamsAcrossAmerica Pay it forward and do something nice for someone in need this season by gifting pork!
Follow National Pork Board
Facebook/Instagram: @NationalPorkBoard // Twitter: @NationalPork
YouTube Page:
Today I share with you my ultimate porchetta recipe, its simple and easy to do. If you put the time you will be rewarded with an amazing crispy porchetta that your whole family will enjoy. This videw shows you all my tricks and tips.
SUBSCRIBE to this Channel
———————————————–
Subscribe to my Other Channel
———————————————–
* Guga MERCH *
Cups & Boards:
———————————————–
My SOCIAL MEDIA, Let’s connect!
Facebook:
Instagram:
———————————————–
* MAIL TIME Want to send something?
13876 SW 56th Street #128
Miami FL 33175
* Awesome pork belly by Grand Western
Their Website:
Use Code “SVE” for 15% Off any purchase, no restrictions!
* For Personal Touch Speak to Rep. Emilio (305)310-0559
F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!
* BBQ Dragon Grill Products *
BBQ Dragon Chimney of Insanity 3-Minute Charcoal Starter:
* My New SMOKER *
Camp Chef WOODWIND
* My Wireless Smart Thermometer *
MEATER:
* My Knives *
Everyday Knives:
Chef Knives:
Strong Knives:
Fancy Knives:
* FOGO Premium Lump Charcoal – The First Ingredient.
Fogo Charcoal:
* Stuffing Porchetta Ingredients *
2 Cups White Onions
1 1/2 lbs Ground Pork
2 Cups Parmesan Cheese
1 1/2 Cups Bacon
4 tbsp Parsley
4 tbsp Rosemary
4 tbsp Thyme
8 Cloves of Garlic
3 Lemon Zest
* OFTEN USED EQUIPMENT *
Meat Pounder:
Micro Grater:
Butcher’s Twine:
Thermometer:
Cast Iron Plates:
My Salt:
Heat Gloves:
Flamethrower:
Mini Food Processor:
Steak Cast Iron Plates:
BBQ Large Tongs:
Burger Mold:
Tongs Tweezers:
Food Grade Gloves:
* BBQ Equipment *
Best Portable Grill:
My Stove:
Charcoal:
Fire Starter:
Smoke Gun:
Smoke Dome:
Smoker:
Wood Pellets:
Weber Grill:
Slow N Sear:
Heat Resistant Glove:
Otto Grill:
* Sous Vide Equipment *
Joule Sous Vide Circulator:
Anova Precision Cooker WiFi:
Sous Vide Container:
Sous Vide Container Cover:
Cheap Suction Sealer:
Suction Bags:
Bag Holder:
Mini Weight:
Grate Inside Container: (mine is 10×15)
Steak Rack System: (Choose the right size for you)
**************************************************
* The link below has EVERYTHING I USE *
**************************************************
* VIDEO EQUIPMENT *
Main Camera:
2nd Camera:
Slow Motion Camera:
Drone:
Pocket Drone:
Gimbal:
Main Lens:
Zoom Lens:
Large Travel Camera:
Microphone:
* My Music *
* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! 🙂
* We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
#HamsAcrossAmerica #Porchetta #Pork