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Making gnocchi from scratch isn’t as hard as you might think. The sauce we toss these in is a garlicky tomato sauce enriched with harissa paste and silken tofu.

Method: https://www.mob.co.uk/recipes/harissa-and-tomato-gnocchi

Ingredients (Serves 4):
1.5kg Maris Piper Potatoes
150g Plain Flour
5 Cloves of Garlic
800g Chopped Tomatoes
2 Tbsp Rose Harissa Paste
1 Tsp Miso Paste
1 Lemon
150g Silken Tofu
Handful of Basil
Olive Oil

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