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Hot Wings, Cool Pickle Shakes, & Grumpy Bloggers - Every New Item at EPCOT Food & Wine 2023
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Hot Wings, Cool Pickle Shakes, & Grumpy Bloggers – Every New Item at EPCOT Food & Wine 2023

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Tom and Eric review the newest offerings on the opening day of the EPCOT International Food & Wine Festival.

This video is produced by WDW News Today – the worldwide leader in Disney parks news.

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49 Comments

  3. Nina Williams

    I must admit I’m super curious about that pickle shake because if anyone is familiar with the burger chain Sonic, they’ve had a seasonally available pickle slush on the menu in the past that is AMAZING.
    Not sure how a pickley flavor translates to an ice cream drink, and especially with the dill on top🥴, but I would definitely try it

  5. oakley mills

    Thank y'all so much for reviewing all this. We are so excited to go and check it out for our vacation next week

  7. TheDeloutre

    I really enjoy watching your videos and I've got to say…I loved you having your Japanese speaking editor, Nana on your show. She was such a sweet fun person, you should definitely have her back on camera!! Thank you for the reviews! 🙂

  8. Sharon Hall

    I cannot go by Italy during any of the festivals and not think of Josh. Still miss his thoughts.

  10. Steve Hansen

    I and my husband of 25 years love watching Tom & Eric’s food reviews! The food is always interesting but it’s the interactions between T & E that keep us coming back. Please don’t be offended by this but T & E make the cutest gay couple. We know they are straight men but they very much remind us of ourselves. We love the channel! Enjoy the rest of your day and have a great big beautiful tomorrow.❤

  13. Tinkerella's treasure trunk

    Great video the reactions were great. 😂😂
    I wanted to ask being that the parks have changed in general I’ve been going to Disney world over 25 years
    And Epcot has certainly changed everyone in every country was actually from that country
    But since the pandemic it has changed I wanted to know does the food in fact taste more American-than being from the country itself ?
    Last year I was in my country of Germany at Epcot and the person that worked in the store was in working told me she was from Nigerira when I asked her. It was kind of sad to me. But yes it certainly has changed in that aspect.

  14. Hennessy Hambone

    Did these 2 really just pick up a tostada and complain it was crispy 😂 idk if this channel is satire but my god stop complaining and at least be familiar with the food you’re eating

  16. Yttrium

    The beef is not Wagu. Fun fact the beef is not Angus beef when it says "Angus Beef"

  17. LondonTom

    I died at "All of our Femlae Employees are shaking their head at you right now … for not wanting a salted rim"

    😂😂😂😂😂😂 WDW News Tonight deserved that line

  18. J drew

    Mosika Greek traditional is Fried eggplant, and potato in layers at the bottom with a meat sauce with tomato garlic, onion, béchamel with nutmeg in the sauce and cheese on top! Per my mother-in-law.

  22. Living the Dream

    Thank you for the awesome review video! I especially enjoyed Nana's guest appearance. I'm sad that I can't afford a trip down for this festival. I'd love to try that pickle milkshake.

  29. Emma Avery

    They did all that setting up that Nana’s name means Seven and never did “Nana? …Yeah, nana…” and I feel ROBBED

  34. Grass Jelly

    THANK YOU for the candid review and for having reasonable standards! Really liked Nana joining in to give her perspective, too. As an East Asian, I always find the Asian food at Disney *cough 'Ohana cough* overhyped. There are much cheaper and tastier options out there. You can get a much more succulent duck bun with 3x the amount of duck for 1/3-1/2 of the price elsewhere. The sake cocktail though–meccha oishii!

    Love the France booth (hooray for the return of the croissant!) but agreed the year-round slushes at Les Vins are better and a must every visit! The HSM character who makes the crème brûlée is Zeke!

  35. Neko-chan61

    So funny! The pickle shake banter made me laugh. Both of your expressions as you try the food were authentic. Keep up the excellent work saving us from paying for bad items.

  38. Gary Pesci

    Why are people like this allowed to put videos on YouTube when they do not know what they are doing. Example: Tom, eating the chilaquiles, "Being soggy ruins the whole thing". Read and learn from the following, Tom.

    What is the difference between chilaquiles and nachos?

    Nachos are hard tortilla chips eaten with your hands. They derive most of their flavor from the blanket of melted cheese. Chilaquiles, on the other hand, are softened tortilla chips made from corn tortillas and are not at all crispy and eaten with a fork.

  43. Jill Wachbrit

    This is why I am a patreon for this channel. Wonderful content like this. I love watching both of you interact and I appreciate all of the food reviews. I am coming to food and wine in October.

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