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The contestants have the same eighteen ingredients: Scampi, Pork Fillets, Pancetta, Italian Sausage, Arborio Rice, Ricotta, Parmesan, Gorgonzola, Tomatoes, Basil, Fennel, Eggplant, Apricots, Pistachios and Saffron. With these ingredients and the standard pantry they must make the tastiest Italian dishes yet! Naomi is nervous about her Fettucine Pasta with Meatballs and Tomato Sauce… do you think t’s too simple?
Contains Content from MasterChef New Zealand Season 07 Episode 08. Subscribe: https://www.youtube.com/MasterChefWorld

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2 Comments

  1. They have quite a jog to get any extra cooking equipment they may need! Would love to see more clips from the New Zealand episodes.

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