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Recipe: https://moribyan.com/creamy-gochujang-pasta-with-tofu/

#food #recipe #cooking #vegan #vegetarian #pasta

45 Comments

  1. I ate Tofu religiously. I'm not sure if it was from the tofu, but I got breast cancer. After the surgery, I stop the consumption of tofu for 16 years, thus no recurrence of breast cancer. I'm tempted to eat Tofu. Your pasta looks delicious. I use to cook a Tofu spaghetti dish 2 times a week

  2. garlic, shallot and onion grated in sauce is delicious, too, actually better. But, condiments must be sauted

  3. Is there a halal gochujang 😮 can you Shere it I tried to find it put I couldn't 😅

  4. Thanks so much for sharing this. My husband is lactose intolerant so I’m always looking for great alternatives to heavy creams for yummy pastas!

  5. I bet she does multiple takes for one scene to make sure she’s smiling in all of them

  6. I'm always looking for alternatives to creamy bases and this one is soo underrated. Thanks for sharing!

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