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How much does Anthony Bourdain love In-N-Out? Well, he spoke to us for a good three minutes on his love for the burger chain, which recently made news for opening its 300th location.

Update 6/8/2018:

Tragic news today: https://www.eater.com/2018/6/8/17441182/anthony-bourdain-death

If you or anyone you know is considering suicide or self-harm or is anxious, depressed, upset, or needs to talk, call the National Suicide Prevention Hotline at 1-800-273-8255 or text the Crisis Text Line at 741-741. For international resources, here is a good place to begin: https://www.iasp.info/resources/Crisis_Centres/

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46 Comments

  1. I was fortunate enough to taste this delicious fast food delicacy called a Double Double animal style in Fremont, CA.

  2. I'm a huge fan of french fries so I will never eat at in-n-out since their fries are practically inedible. The burgers are very good though. Strange that a business that's been operating this long can't perfect their menu?

  3. It’s a suicide I will never understand. The consummate “pull yourself up, stop feeling sorry for yourself and get yourself going” guy….hangs himself. Still doesn’t make sense.

  4. As a professional chef and burger connoisseur, I couldn't agree more with chef Tony here! One day I would love to go work for one of the In and Out restaurants in California.

  5. In 1995 when we were in LA CA, we didn't know about in and out. I only heard of this burger place in the last year from you tube.

    Nice interview.

  6. I wish In-N-Out would come to Australia. I had it a couple of times when I was in the states years ago and it's easily the best fast food I've ever eaten.

  7. I love how Anthony keeps it real you don't need million-dollar cheese and wagyu beef

  8. If you truly think it's a problem that people in a fancy hotel lobby are looking at you or fast food you're holding. You probably should see a therapist

  9. The burgers are okay and good for the price. The In N Out fries are an absolute war crime.

  10. It's the greatest. Just moved to Nevada from Pennsylvania. Can't top it. Fast service even when the line is 20 cars. Delicious .

  11. I’m probably the only person that thinks In-N-Out Burger is extremely overrated.

  12. What made Anthony Bourdain so loveable is that the dude was a 5 star chef who had a high degree of respect and standards but he never let fame or fortune affect him. He was just a loveable guy that could hang with millionaries or get wasted with a bunch of average joes and be found eating just the greasiest and homestyle food without batting an eye. He was truly a one of a kind all around amazing dude. It is such a shame to know he is gone.

  13. 2 slices of american cheese is too much, throws the balance of the ingredients off. I always go for the 2×1 instead of the double double, with extra spread.

  14. My dummy cousin from Detroit went to In-and-Out with me on his third trip to L.A.,… he had no idea why we all LOVE this burger… so I sent him back and never invited him visit again……. we are all better off😄……. LONG LIVE In-and-Out…. p.s. I went to the Original many times, I LOVED IT ! so glad they are still around after all these years.🤗👍👍👍

  15. Add chopped chilies to a double double and have your mind blown 🤯 ! You’re welcome in advance everyone.

  16. RIP Tony miss your storytelling and adventurous spirit.

    I had In-N-Out about two months ago and tbh I’m not a huge fan of their fries at least compared to Five Guys! But I had a burger Animal Style and it was 👌. Maybe they were just busy that day and the fries came out a bit overcooked. But yeah just my two cents.

  17. Anthony & Andrews shows on travel channel, honestly opened me up and encouraged me to try new foods/cuisines and will forever be grateful for them for that!

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