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24 Hours of JAPANESE FOODS in Hokkaido!! HAIRY CRAB HEAVEN in Sapporo, Japan!
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24 Hours of JAPANESE FOODS in Hokkaido!! HAIRY CRAB HEAVEN in Sapporo, Japan!

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I just can’t get enough of Japanese food. This time I’m back for my 7th visit to the country but my first visit to Hokkaido. The northern island of Hokkaido is famous for its incredible high quality ingredients. From dairy to seafood, Hokkaido is known for providing seafood to many of the top sushi restaurants in Tokyo.

Kitano Gourmet : https://goo.gl/maps/XqJkurJh6FgJsRpt7
Soup Curry Garaku : https://goo.gl/maps/Ma5Na9hXqV3z2gRYA
Kinotoya Bake : https://goo.gl/maps/8SjqfXcPQHm3az7Y8

CHAPTERS :
0:00-0:53 Intro
0:53-2:03 Hairy Crab
2:03-2:44 Snow Crab
2:44-3:20 King Crab
3:20-5:34 Ordering
5:34-7:49 Kitano Gourmet
7:49-15:31 Eating
15:31-19:12 Melon
19:12-23:18 Sakura
23:18-27:08 Soup Curry
27:08-29:01 Cheese Tart
29:01-30:24 Outro

______________________

I’m Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I’m always grateful for your support! Thank you and see you on the next episode!

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40 Comments

  3. Darryl Hall

    King crab was a female shouldnt even be catching that.. Prob why they go into other country's waters to fish

  4. Mubienk Vape

    Awesome 1st day Luke! As much as I like the seafood, those cheese tart looks absolutely delicious! Even though haven't tried it, I'm sure nothing beats the original. Great to see Mink more on cam. Nice additional touch to the whole video. Keep em coming!

  11. martinsane

    Really dig your videos. Scared me though. When you were describing that last beer and its "drift ice", I thought oh no he's in Vancouver Washington or maybe Portland Oregon. lol. For the record I wouldn't recommend travelling within a thousand miles of the PNW. Thanks for the great content.

  20. Bob Say G

    FACT!
    Hokkaido is the only prefecture in Japan which can produce and supply more than enough food for Hokkaido citizen.

  24. C.R

    Unfortunately crabs and lobsters are able to feel pain, anxiety and stress and so on. So throwing them into boiling water without any anesthesia is really cruel since the death can take up to 7 minutes. In Switzerland, lobsters can no longer be thrown into boiling water without anesthesia. Hope it will establish in other countries as well..

  28. EsLy

    The orange part of the scallops are their gonads. Most travel food vloggers are pretty naive about most ingredients

  29. Ben Aom

    海から降ってきた雪の結晶を食べるみたいにうーん、変ですね。

  38. John Keen

    Unfortunately alot of ingredients are from Fukushima where nuclear power plants broke down because it's cheap well known fact in Japan and around the world

  40. ThaFuzzwood

    The stations are connected like this because of the winter snow. The economic center of sapporo is located between sapporo station and susukino and the more important buildings can be reached from this underground walkway which goes under one of the main streets of Sapporo.

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