Search for:



Witness the best and worst clashes of flavour in The Fusion Food Challenge Chefs merge two different ethnic themes into stunning dishes, showcasing their creativity and talent… or not! Subscribe now to catch daily clips, highlights and compilations: https://bit.ly/3DWwd5X

00:00 – Season 8
07:38 – Season 5
15:15 – Season 16

#HellsKitchen #HellsKitchenUSA #GordonRamsay

Gordon Ramsay’s culinary boot camp moves to the USA as the terrifying world-renowned Head Chef slices and dices a group of wannabe Cordon Bleu cooks and aspiring restaurateurs, to find out who deserves the top prize of their own restaurant. Adapted from the smash hit British series, Hell’s Kitchen USA serves up helpings of terror, tears, tantrums and triumphs as cameras follow the competing chefs for every minute of the day.
__________________________________________

In Hell’s Kitchen, two teams compete for the prestigious job of head chef at a top restaurant, all under the guidance of world-class fiery chef Gordon Ramsay.

25 Comments

  1. There is nothing called “American food” in this world. Lol

    Its just food of other cultures and countries that have been loaded with tons of cheese and named American.
    Lmfao

  2. As a Brit, If American TV has taught me anything its that over confident people under deliver every single damn time!

  3. Humility is so important, you could see that with the first fusion challenge. Everyone who was so sure and like, yeah easy my dish will be awesome, sucked. Juliette who thought she would suck did have the best dish in the end. Because she tried the hardest because it was something new for her and she didn't just take it easy. Awesome job 👏

  4. Give me 100 bucks to shop with now, and I can maybe grab a dozen eggs, some ground beef, and a cucumber.

  5. If that lady went with a French plated t bone on the rice bed probably would have nailed it.

  6. Are yall not gonna talk about how the same guy that was bad talking and saying bad stuff about Ryan hugged her at the end.

Write A Comment