πIngredients:
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Champignons 3-4 pieces
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Egg 2 pcs.
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1 piece tortilla
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Frying oil
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Ketchup or sauce
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Cheese slices 3 pcs
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Green leaves to choose from
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Meat slicing
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π¨βπ³Cooking: Wash the champignons, cut them, fry them lightly in oil (low heat). In a bowl, beat 2 eggs well, pour the mushrooms and immediately spread the cake on top, press it lightly with a spatula, wait a couple of minutes until the egg mixture grabs and then turn it over with a spatula.
βοΈTurn off the fire, spread the sauce or ketchup, distribute, then squares of cheese, green leaves and sliced meat on top, cover with a lid, turn on a small fire and cook for literally 10 minutes. Done π Bon appetit!
