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Italy is known for its artisanal foods, from gelato to burrata.

Today, we travel across Italy to discover how various cheeses, meats, and breads are made and what makes them special to their respective regions.

Our first stop is in the south of Italy to see how one family makes their own tomato sauce.

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How 19 Traditional Italian Foods Are Made | Regional Eats | Insider Food

33 Comments

  1. It's actually BS the way the EU protects every product, the free market rules, you fools live under communism.

  2. 58:43 I thought you shouldn't use silverware when you eat caviar? why are they handling it with a metal spoon?

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