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Stuffed Italian Frying Peppers
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Stuffed Italian Frying Peppers

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Hello everybody! Today I would like to share with you my Sausage stuffed Italian frying peppers recipe.

Written Recipe: https://orsararecipes.net/stuffed-italian-frying-peppers

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31 Comments

  4. retroguy94

    I have stomach issues and cannot have hot spice. I wonder how the consistency would be if I just used the sweet sausage, salt, pepper, parsley and the mozzarella and substitute onion for the garlic. But leave out the salsa and pepper flakes.
    I always love to watch chef Pasquale cook! No 'oh yea baby' with this dish I see!

  5. Amy Jesko

    I’m so excited for this recipe and how to do it! I had this before, and it was DELICIOUS 😋

  6. Lorie B

    OMG those peppers are my favorite and yours look absolutely incredible!!!! Amazing!!!😍😍😍😍😍

  7. peter blum

    Looks great. I'd make some plain pasta and toss it with the oil and juice in that baking pan. Or maybe some mashed potatoes.

  8. Lanna Mullens

    I wonder if these would go well on the grill maybe on a sheet of foil? We are growing lots of peppers this year, so I hope to have some to cook like this!

  11. Maria S

    What type of peppers are they? I find only Hatch New Mexico peppers or Anaheim.

  12. Terry Bruno

    Hi Pasquale & everyone!! Love ur recipes! All delicious!
    ✨♥️🍷🍷✨♥️🥂Thank you😊

  16. Harry Ohanesian

    I made your Fussili with sun dried tomato and sausage, excellent! Tonight I’m going to substitute the sausage with ground beef. Next up, I can’t wait to make the stuffed peppers with sausage. Pasquale you are the best!

  24. Steve Logan

    I say this every video, Pasquale is the best Italian chef on you tube ,this is a great recipe. I can't find those peppers so I will use Pablano peppers, God Bless everyone

  27. Shenazar G.

    I love watching your cooking shows, I've tried a few recipes, if I can make a suggestion, the apron over the shirt, the apron hides letters and makes a new word…

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