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How do wine pros dine at fancy restaurants? This is how us, top-level wine enjoyers, do it!

Also, subscribe to my friend in this video, Konstantin Baum – Master of Wine!

29 Comments

  1. Just stumbled uppon your channel, so sorry if you ALREADY did this but, just a suggestion from me!:

    Noticed you guys went to France and Germany as a joined trip, assuming it's due to well, seeing some older parts of europe, that specific european asthetic (as well as france being food and vine ofc)… Might I suggest giving Denmark a go? That way you can see Scandinavia too, although IMO, Denmark is like the bridge between scandinavia and europe, as it's a very heavy mix between the two. Aaaaaand. We may not be known for our wine, but we got the biggest concentration of Michelin star restaurants 🙂 And Copenhagen is quite lovely in a lot of places.

  2. Gosh I had to double take and look at when this was posted ! Truly thought the man was Anthony Bourdain , RIP

  3. You can relax with the knowledge that there are no stinking Russians polluting the air with their vile verbal schiesse in 2022.Alles gut in Baden Baden. Cheers 🥂

  4. I miss outings like this.
    Since Covid (and i'm sure many can relate), the simple pleasures of being able to relax in a foreign country and just enjoy leisurely experiences in restaurants, trying great food and great wine, just hasn't been so free to me and others.
    I long for Montpellier again – my favourite destination. Sitting by the coast, under shade, or by a canal surrounded by quaint, sun-baked stone buildings, and sipping great wines and demolishing courses of some of the best food on offer in the west. How I took it all for granted…
    I'll get out there again soon. In the meantime, i'll just have to enjoy you doing it in my stead.

  5. I'm confused as to why he keeps laughing at everything, it's like instead of smiling he just laughs…

  6. I sit here eating pringles with $5 to my name lol. Life is subjective though. This is a great human on this channel

  7. Say thanks when the server tops the water off!
    I can't get over how people expect without saying thank you more.
    They treat everything within the service as a given, when they are human just like us.

  8. the passive aggressive inferiority complex ridden forced asian laughter is strong with this one

  9. These people make me feel uncultured until 2:40 Ruinart. I know that champagne. I went to a tour and tasting of the Ruinart House in Champagne.

  10. Looking at him enjoying everything makes you wanna try it as well. Some day… when I can afford it

  11. there is something very enjoyable about watching you guys enjoy your wine&food 😀

  12. This is literally the most unrelatable youtube channel I have ever seen

  13. They actually tested wine experts and they found that none of them actually knew the type of wine they were drinking. Take that as you will. 😂😂😂

  14. I'm very new here, but to me it looks like Konstantin is a bit uncomfortable and maybe felt a bit challenged by Jay's main-character energy. Great video and I'm loving the channel. I love wine and I love Jay's absolute chad charisma. Now I'll continue diving down this channel's rabbit hole…

  15. 아이들처럼 티키타카가 좋네요 ㅎ두분다 매너있고 위트있으시고 기분이 좋아집니다

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