Yes, You can! You can pair Prosecco with a meal! Prosecco is often regarded as a light aperitif wine for toasting and happy hours, but if You choose the right Prosecco – one that has great acidity while still being balanced, and has a strong and persistent fizz – You can pair it with many foods. Find out which ones in this video!
🍷 Our recipe for Risotto alla Zucca e Asiago – Pumpkin Risotto with Asiago Cheese: https://verovino.com/vero-blog/authentic-italian-recipe-food-wine-pairing-risotto-rice-cheese-vegetarian-recipe-pumpkin-zucca-sparkling-prosecco
🍷 Here’s our video about Prosecco: https://youtu.be/nL1bLbG4EPs
🍷 Click here to buy Col del Balt Sanzovo | Valdobbiadene Prosecco Superiore Brut: https://verovino.com/veroshop/col-del-balt-sanzovo-valdobbiadene-prosecco-sparkling-wine
🍷 Click here to read more about Col del Balt: https://verovino.com/col-del-balt-sanzovo-prosecco-valdobbiadene
🍷 Here’s an article from our blog about Prosecco: https://verovino.com/vero-blog/prosecco-vs-champagne-valdobbiadene-top-italian-sparkling-wine-from-italy
About Vero:
Did you know that less than 1% of wines make it to US retailers’ shelves? At Vero, which means “real” in Italian, we are constantly looking for small production, sustainably made, authentic wines from farmer-artisans not yet present in the US market. Our mission is to create a community of wine and food lovers, small producers and businesses where passion is the common denominator.