On this episode of “Down the Hatch,” we see if Timothy DeLaGhetto and his better half, Chia Habte, can tell the difference between a vegan dish and a regular meat dish. We present them with four different categories: burgers, tacos, Chinese BBQ pork, and cheesecake. More importantly though, do they prefer the vegan dish over the regular dish?
What’s the best way to cool down a hot mouth? Can we tell the difference between chain pizza and legit NYC slices? What’s the best cocktail you can make with Emergen-C? On “Down the Hatch,” we are putting our own tongues to task to taste test the wildest foods, drinks, and recipes for your own personal benefit. Thank us later. Or, maybe in the comments section?
Credits
Hosts
Timothy DeLaGhetto
Chia Habte
Producer/Editor
Debbie Wong
Camera/Audio Operator
Rob DeMaio
Senior Motion Graphics Designer
Megan Chong
Line Producer
Emily Tufaro
Senior Producer
Gabrielle Williott
Post Production Supervisor
Daniel Byrne
Supervising Producer
Stasia Jones
Head of Video
Jim D’Amico
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