Well known Melbourne restaurateur Caterina Borsato from Caterina’s Cucina e Bar and friend Franca talk us through the history and food of Calabria in this segment from her Channel 31 cooking series (aired on 8 February 2014). calabriaCaterina Borsatocookingcucina italianacuisineFooditalianitalian cuisineitalian foodItalyItaly CuisineItaly FoodpastryPignolatavideoVlogWrite A CommentYou must be logged in to post a comment.
