Cooking method
Italy’s favourite filled pasta. Locally made in Australia. All natural ingredients. Fillings are basil and pine nuts pesto. No preservative, no artificial flavours and colours. No palm oil is used.
1. Buy the fresh tortellini for two serve packet
2. Boil water in a sauce pan and add the tortellini and cook for 3 minutes
3. Drain the tortellini thoroughly
4. Spring some preferred cheese like mozzarella or Parmesan cheese and serve with drizzle of olive oil
Enjoy