Jewish and Italian cooking both taste in their respective ways. But one chef is combining both cuisines to create unique flavors, thus getting Londoners begging for more. cookingcooking stylecuisinedish for PassoverdishesgaviltifishHeritageitalianItalian Cookingitalian cuisineitalian foodItalyItaly CookingItaly Cuisinejewish cookingJewish FoodJewish rootsJewish-Italian chefjn1London-based cookSilvia NacamullivideoVlogWrite A CommentYou must be logged in to post a comment.
