🌸🌸 𝟑 𝐃𝐚𝐲 𝐂𝐨𝐨𝐤𝐢𝐧𝐠 𝐂𝐨𝐮𝐫𝐬𝐞 🌸🌸🔔starting June 4th – or June 11th – or June 18th – or June 25th – or July 2 – or July 9th – or July 16th – or July 23rd – or July 30th – or August 6th – or August 13th – or August 20th – or August 27th
𝓘𝓽𝓪𝓵𝓲𝓪𝓷 𝓒𝓾𝓲𝓼𝓲𝓷𝓮 – three day course
3️⃣ three lessons focused on the following Italian recipes:
🔸Italian Breads and Focaccia
🔸Fresh pasta: Tagliatelle, Ravioli, Spaghetti alla Chitarra
🔸Meat dishes: Chicken, Beef, Pork
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🔸Fish and Seafood dishes: Fresh Sea Scallops, Clams or Mussels, Baby Octopus Moscardini
🔸Desserts: Venetian Tiramisu, Panna Cotta, Homemade Gelato
🔸A complete Italian Meal every day for 3 days (dishes to be decided): ingredients vary according to the season!
👩🍳You learn from the Italian Chef and Culinary Class Teacher – chef Isa – with over 35 years of experience!👩🍳
🌎 https://isacookinpadua.altervista.org/three-day-cooking-classes.html
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This 3️⃣ day program ranges from basic traditional authentic Italian Regional recipes to fancy techniques.
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You learn from an Italian Chef and Culinary Instructor – Chef Isa – with over 35 years of experience!
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❝𝐀𝐧 𝐢𝐦𝐦𝐞𝐫𝐬𝐢𝐯𝐞 𝐜𝐨𝐨𝐤𝐢𝐧𝐠 𝐜𝐨𝐮𝐫𝐬𝐞 𝐨𝐟𝐟𝐞𝐫𝐬 𝐚 𝐠𝐥𝐢𝐦𝐩𝐬𝐞 𝐨𝐟 𝐥𝐢𝐟𝐞, 𝐜𝐮𝐥𝐭𝐮𝐫𝐞, 𝐡𝐢𝐬𝐭𝐨𝐫𝐲 𝐚𝐧𝐝 𝐜𝐨𝐨𝐤𝐢𝐧𝐠 𝐰𝐢𝐭𝐡 𝐮𝐬, 𝐬𝐨 𝐲𝐨𝐮 𝐰𝐢𝐥𝐥 𝐥𝐞𝐚𝐫𝐧 𝐧𝐞𝐰 𝐜𝐨𝐨𝐤𝐢𝐧𝐠 𝐬𝐤𝐢𝐥𝐥𝐬 (“𝐜𝐮𝐜𝐢𝐧𝐚𝐫𝐞”).❞
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📧isacookinpadua@gmail.com
📌 🌎 https://isacookinpadua.altervista.org/three-day-cooking-classes.html
📞 CALL US or TEXT BY PHONE with YOUR WHATSAPP +39 351 576 74 93
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🌸🌸 𝐀 3️⃣-𝐧𝐢𝐠𝐡𝐭 𝐬𝐭𝐚𝐲 𝐢𝐧𝐜𝐥𝐮𝐝𝐞𝐬 3️⃣𝐜𝐨𝐨𝐤𝐢𝐧𝐠 𝐜𝐥𝐚𝐬𝐬𝐞𝐬 𝐚𝐧𝐝 3️⃣ 𝐠𝐨𝐮𝐫𝐦𝐞𝐭 𝐥𝐮𝐧𝐜𝐡𝐞𝐬 𝐰𝐢𝐭𝐡 𝐰𝐢𝐧𝐞 𝐩𝐚𝐢𝐫𝐢𝐧𝐠𝐬 (𝐟𝐫𝐨𝐦 𝐚𝐧𝐭𝐢𝐩𝐚𝐬𝐭𝐨 𝐭𝐨 𝐝𝐞𝐬𝐬𝐞𝐫𝐭), 𝐚𝐥𝐥 𝐝𝐞𝐬𝐢𝐠𝐧𝐞𝐝 𝐭𝐨 𝐢𝐧𝐭𝐫𝐨𝐝𝐮𝐜𝐞 𝐲𝐨𝐮 𝐭𝐨 𝐝𝐢𝐟𝐟𝐞𝐫𝐞𝐧𝐭 𝐦𝐞𝐧𝐮𝐬 𝐭𝐡𝐚𝐭 𝐫𝐞𝐩𝐫𝐞𝐬𝐞𝐧𝐭 𝐭𝐡𝐞 𝐫𝐚𝐧𝐠𝐞 𝐨𝐟 𝐈𝐭𝐚𝐥𝐢𝐚𝐧 𝐂𝐮𝐢𝐬𝐢𝐧𝐞 𝐚𝐧𝐝 𝐥𝐨𝐜𝐚𝐥 𝐢𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🌸🌸
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