๐ธ๐ธ ๐ ๐๐๐ฒ ๐๐จ๐จ๐ค๐ข๐ง๐ ๐๐จ๐ฎ๐ซ๐ฌ๐ ๐ธ๐ธ๐starting June 4th – or June 11th – or June 18th – or June 25th – or July 2 – or July 9th – or July 16th – or July 23rd – or July 30th – or August 6th – or August 13th – or August 20th – or August 27th
๐๐ฝ๐ช๐ต๐ฒ๐ช๐ท ๐๐พ๐ฒ๐ผ๐ฒ๐ท๐ฎ – three day course
3๏ธโฃ three lessons focused on the following Italian recipes:
๐ธItalian Breads and Focaccia
๐ธFresh pasta: Tagliatelle, Ravioli, Spaghetti alla Chitarra
๐ธMeat dishes: Chicken, Beef, Pork
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๐ธFish and Seafood dishes: Fresh Sea Scallops, Clams or Mussels, Baby Octopus Moscardini
๐ธDesserts: Venetian Tiramisu, Panna Cotta, Homemade Gelato
๐ธA complete Italian Meal every day for 3 days (dishes to be decided): ingredients vary according to the season!
๐ฉโ๐ณYou learn from the Italian Chef and Culinary Class Teacher – chef Isa – with over 35 years of experience!๐ฉโ๐ณ
๐ https://isacookinpadua.altervista.org/three-day-cooking-classes.html
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This 3๏ธโฃ day program ranges from basic traditional authentic Italian Regional recipes to fancy techniques.
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You learn from an Italian Chef and Culinary Instructor – Chef Isa – with over 35 years of experience!
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โ๐๐ง ๐ข๐ฆ๐ฆ๐๐ซ๐ฌ๐ข๐ฏ๐ ๐๐จ๐จ๐ค๐ข๐ง๐ ๐๐จ๐ฎ๐ซ๐ฌ๐ ๐จ๐๐๐๐ซ๐ฌ ๐ ๐ ๐ฅ๐ข๐ฆ๐ฉ๐ฌ๐ ๐จ๐ ๐ฅ๐ข๐๐, ๐๐ฎ๐ฅ๐ญ๐ฎ๐ซ๐, ๐ก๐ข๐ฌ๐ญ๐จ๐ซ๐ฒ ๐๐ง๐ ๐๐จ๐จ๐ค๐ข๐ง๐ ๐ฐ๐ข๐ญ๐ก ๐ฎ๐ฌ, ๐ฌ๐จ ๐ฒ๐จ๐ฎ ๐ฐ๐ข๐ฅ๐ฅ ๐ฅ๐๐๐ซ๐ง ๐ง๐๐ฐ ๐๐จ๐จ๐ค๐ข๐ง๐ ๐ฌ๐ค๐ข๐ฅ๐ฅ๐ฌ (“๐๐ฎ๐๐ข๐ง๐๐ซ๐”).โ
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๐งisacookinpadua@gmail.com
๐ ๐ https://isacookinpadua.altervista.org/three-day-cooking-classes.html
๐ CALL US or TEXT BY PHONE with YOUR WHATSAPP +39 351 576 74 93
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๐ธ๐ธ ๐ 3๏ธโฃ-๐ง๐ข๐ ๐ก๐ญ ๐ฌ๐ญ๐๐ฒ ๐ข๐ง๐๐ฅ๐ฎ๐๐๐ฌ 3๏ธโฃ๐๐จ๐จ๐ค๐ข๐ง๐ ๐๐ฅ๐๐ฌ๐ฌ๐๐ฌ ๐๐ง๐ 3๏ธโฃ ๐ ๐จ๐ฎ๐ซ๐ฆ๐๐ญ ๐ฅ๐ฎ๐ง๐๐ก๐๐ฌ ๐ฐ๐ข๐ญ๐ก ๐ฐ๐ข๐ง๐ ๐ฉ๐๐ข๐ซ๐ข๐ง๐ ๐ฌ (๐๐ซ๐จ๐ฆ ๐๐ง๐ญ๐ข๐ฉ๐๐ฌ๐ญ๐จ ๐ญ๐จ ๐๐๐ฌ๐ฌ๐๐ซ๐ญ), ๐๐ฅ๐ฅ ๐๐๐ฌ๐ข๐ ๐ง๐๐ ๐ญ๐จ ๐ข๐ง๐ญ๐ซ๐จ๐๐ฎ๐๐ ๐ฒ๐จ๐ฎ ๐ญ๐จ ๐๐ข๐๐๐๐ซ๐๐ง๐ญ ๐ฆ๐๐ง๐ฎ๐ฌ ๐ญ๐ก๐๐ญ ๐ซ๐๐ฉ๐ซ๐๐ฌ๐๐ง๐ญ ๐ญ๐ก๐ ๐ซ๐๐ง๐ ๐ ๐จ๐ ๐๐ญ๐๐ฅ๐ข๐๐ง ๐๐ฎ๐ข๐ฌ๐ข๐ง๐ ๐๐ง๐ ๐ฅ๐จ๐๐๐ฅ ๐ข๐ง๐ ๐ซ๐๐๐ข๐๐ง๐ญ๐ฌ ๐ธ๐ธ
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