How to Make Spaghetti Bolognese | Italian Mom's Spaghetti

This is the only recipe for Spaghetti Bolognese you will ever need. Quick and easy to make, even on busy weekdays.

Ingredients for 4 servings of Bolognese sauce:
500g (1.1lbs) Ground beef
400g (0.9lbs) Chopped canned tomatoes
1 Onion (90g / 3oz)
6 cloves of Garlic
1 tbsp Thyme
1 tbsp Oregano
Parmesan cheese
1 cup Red wine
1 tbsp Olive oil
Salt
Pepper
Sugar

Bon Appétit!