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SPOTIFY PLAYLIST β https://spoti.fi/3rdXXMp
DISCORD SERVER β https://discord.gg/abTcAPPFC6
THUMBNAIL β the marvelous sauce by jehan georges vibert, circa 1890
TIMESTAMPS β in the comments section, i decided to put them there since, for some reason, there is less possibility that the video will be blocked, let’s see if it works
COPYRIGHT β all rights to the original owners, i don’t own any music or images used in this video
ADS β my channel isn’t monetized, so if you see ads in the video, it’s because youtube places them automatically, i have no control, you can solve that problem by adding an adblocker in your browser or skipping the video to the end and then press replay
TAGS β #classicalmusic #cooking #playlist #classical #music #chef
46 Comments
TIMESTAMPS / (composer(s) [perfomer/s]
00:00 serenade for strings in e major (dvoΕΓ‘k) [academy of saint martin in the fields/neville marriner]
06:20 minuetto 'arr. piano' (boccherini) [markus staab]
10:13 eine kleine nachtmusik, i. allegro (mozart) [wiener philharmoniker/daniel barenboim]
15:57 aeolian harp etude op. 25 no. 1 (chopin) [kassia]
18:37 annen polka (strauss ii) [wiener philharmoniker/daniel barenboim]
22:56 concerto in d minor, iii. presto (bach) [vadim chaimovich]
25:46 the blue danube (strauss ii) [music from youtube audio library]
35:08 piano concerto no. 21, ii. andante (mozart) [kassia]
42:07 minuet in g major (bach/petzold) [rousseau]
43:48 chamber concerto in d minor (vivaldi) [vahe danielyan/aram asatryan/narek avakyan/shmavon grigoryan/varduhi minasyan]
53:40 a midsummer night's dream, op. 61, vi. intermezzo (mendelssohn) [royal philharmonic orchestra/jane glover]
57:01 messiah, hallelujah (handel) [music from youtube audio library]
As a Gastronomy student, I appreciate this very much
Hallelujah as the last piece… You are a genius πππ
I just cooked something simple with my friend while listening to this playlist and it turned out to be delicious, this music was a great way of making me feel like a chef creating a culinary master piece
Your title and your imagination >>>>>
I really like your playlist titles! They make me laugh π Could you consider a playlist for doing chores around the house? Maybe: "You're sweeping the floor but trying to avoid the lava that's spilling out from the tiles" or "You're washing dishes for royalty" or "Discovering a portal to a new world while folding laundry". Anyways, thanks again!
Listening to this while baking was the most intense and exciting feeling Iβve ever felt while cooking. Especially in my new apron. πͺπ°
Can you please post this playlist in Spotify? I need it badly-
Me : literally make sour n sweet fried chicken π
Wonderful!
Me trying to cook and it ending up tasting like sea urchin egg
Microwaving my food hits different now.
This gives me like ratatouille rich restaurant vibes making the food in the kitchen customer waiting for there food to be served
Cooking Chicken with a Spanish sauceβ¦ Hopefully not a chance of salmonella poisoning! This music gives me hope as well as wine π·
I eat nasi kuning with telor ceplok and sambal in my dirty kitchen.. but now it feels like I'm eating luxurious main course in ballroom with chandeliers.
Cooked some spaghetti and it came out ass π₯² but re heated some refried beans w cheese and tortillas π€πΎ
"No grandma! These aren't dumplings! It's Dumplingo El Picasso
Dramatical cookingπmy bad habit of singing while feeling myself as a disney princess added more chaosππ
Would you do a Q&A? You are a genius musician. We would like to know more about you.
I'm drinking the nastiest tea I have ever tasted but thanks to this I can trick my brain into thinking it's some expensive Russian tea or something yay ππ
I FEEL THIS. I AM CPPLING PASTA RIGHTNOW HAHAHHA
I was only tomato soup and it felt like I was preparing a meal for the queen I made that fancy napkin thing
What a …..wonderful……disturbing….taste ye have found, Cookmaster….Cosa benissima cosΓ¬..ma perchΓ¨ ha un gusto crasissimo? nada que una sal de uvas no pueda componer! ahora vengan los tamales oaxaqueΓ±os!!!!
hey this was published on a special day for me this year, thanks for the gift!
I just made two of the best sandwiches in the whole universe
And also had an epifony, a sandwich, in every sense of the word, is better than the Mona lisa
Think about it, the Mona lisa is a thing you get bored of after seeing it so many times, plus it can only satisfy your eyes, but a sandwich…a sandwich can satisfy your smell, your taste buds, even your fingers as you feel it's softness and warmth and even your ears as you hear it frizzle and crunch satisfyingly
The Mona lisa, in an post apocalyptic world has no value, or to a cave man or a country side folk
But a sandwich, a sandwich will have an immense value even if you've never seen one in your entire life. Once you take a bite you feel the sweet and sour taste, it's softness and warmth, it's just a small moment and it lasts only as long as a few minutes. But that's the thing with beautiful things, they don't last forever
So, in conclusion, a sandwich, if done right, is better than any peace of art ever made, and the Mona lisa fades in comparison to it's beauty
I hope you've enjoyed this little explanation, reader, and i hope now you appreciate sandwiches as much as i do. Goodnight.
Making concon in bacon fat.
Gargle all the spit in your mouth and cough a loud as you can in the mic to be heard over the 15 violins and violas that are playing. 1:21
https://youtu.be/GRWDFY1-zOo π
I made a pretty damn good bell pepper pasta
Playing this while cooking a tofu sisig to be shared with my neighbors.
takes out my instant ramen
The playlist ending with "Hallellujah" as if youre showing off your creation is just the cherry on top XD
When you're preparing poll taker liver with fava beans and a nice chianti.
This works well while i cook recipies from culinary class lessons at home also make mini staples to enjoy . Making from scratch meals is a stress relif hobby for me
im gonna listen to this while doing my physics homework. βlagrangianβ sounds like βlasagnaβ so it should be close enough
Why do I feel like doctor Lecter….it's fish for God's sake
I just made a macroni which taste like rice and dal.
I noticed the other comments , they express the fact that they are bad cooks unfortunately I am a good cook so I cannot join in all the fun . Thanks for the playlist Nobody
Time to make beef casserole.
now can we have a kitchen fail playlist hahaha it would be hilarious
As a professional chef of over 10 years, I do concur. πͺπͺ
And then poisoning the guests..
Me preparing instant noodles:
I made cereal…
Me after watching the menu :
I love nobody.
Making spaghetti never felt this elegant and sofisticated before. πβ¨