Overthink co-hosts Ellie Anderson and David Peña-Guzmán interview Nicola Perullo, Professor of Aesthetics at the University of Gastronomic Sciences in Pollenza, Italy, and former student of Jacques Derrida, about his work on the philosophy of taste. Perullo is the author of Taste as Experience: The Philosophy and Aesthetics of Food, and Epistenology: Wine as Experience. We talk with him about the aesthetics of wine tasting in this fascinating interview!
Check out Overthink’s episode on Taste wherever you get your podcasts for more on this topic.
overthinkpodcast.com
7 Comments
I feel only one sense watching it 💘
Philosophy of mathematics
definitely gonna read this, tysm <3 Also in Camus video, is mrs Anderson catching a flu because her voice was pretty hoarsed :3 If so are you better now ? Always wish both of you have a good health <3
🌹🌺🌷😇🌷🌺🌹
Grande, Nicolone nazionale!!!
Thanks, always enjoy a good glass of wine! ! Cheers to a happy holiday!
As you enjoy a glass of wine, Daniel, a farm worker in Napa CA, would like to remind you of the foggy day he pruned the grapevines. Pruning is done during the winter when the plant is dormant which means cold, wet & foggy weather for farm workers like Daniel. #WeFeedYou
Mientras disfruta de una copa de vino, Daniel, un campesino en Napa CA, quisiera recordarle el día de niebla en que podó las vinas. La poda se realiza durante el invierno cuando la planta está inactiva, lo que significa un clima frío, húmedo y neblinoso para los campesinos como Daniel.