Slow Food – Original San Marzano tomatoes cuisineFooditalianitalian cuisineitalian foodItalyItaly CuisineItaly FoodrevolutionSlowvideoVlog 7 Comments John Smith 15 years ago Wow thank you for the upload. Im growing just over 50 san marzanos right now and they are some HEALTHY plants, ill tell ya! shutupdrewbrees 14 years ago espero vivir en tuscany… quiero esos tomates! Ting Lo 12 years ago mEE TOO Minardinis Jarda 12 years ago Jsou nejlepší na světě!!!!!!!!!! FIRE SIGN 7 years ago 🤗👏👏👏🤗…..Dr. Suljha Gupta from CNN…News Spoke on This Today🤗SLOW FOOD MOVEMENT!👏👏👏👍👍🤗From.a Sista❤ From…Bed-Sty😊 Brooklyn N.Y.😊❤😚 idealist4life 6 years ago The best slow food lasagna made from homegrown ingredients! https://www.youtube.com/watch?v=fC1KVXZOSig Chris P 5 years ago How is San Marzano a slow food if so many canned tomatoes are laced ‘San marzano’. Do canneries not really use that many San marzano’ s?Write A CommentYou must be logged in to post a comment.
John Smith 15 years ago Wow thank you for the upload. Im growing just over 50 san marzanos right now and they are some HEALTHY plants, ill tell ya!
FIRE SIGN 7 years ago 🤗👏👏👏🤗…..Dr. Suljha Gupta from CNN…News Spoke on This Today🤗SLOW FOOD MOVEMENT!👏👏👏👍👍🤗From.a Sista❤ From…Bed-Sty😊 Brooklyn N.Y.😊❤😚
idealist4life 6 years ago The best slow food lasagna made from homegrown ingredients! https://www.youtube.com/watch?v=fC1KVXZOSig
Chris P 5 years ago How is San Marzano a slow food if so many canned tomatoes are laced ‘San marzano’. Do canneries not really use that many San marzano’ s?
7 Comments
Wow thank you for the upload. Im growing just over 50 san marzanos right now and they are some HEALTHY plants, ill tell ya!
espero vivir en tuscany… quiero esos tomates!
mEE TOO
Jsou nejlepší na světě!!!!!!!!!!
🤗👏👏👏🤗…..
Dr. Suljha Gupta from CNN…
News Spoke on This Today🤗
SLOW FOOD MOVEMENT!👏👏👏👍👍🤗
From.a Sista❤ From…Bed-Sty😊 Brooklyn N.Y.😊❤😚
The best slow food lasagna made from homegrown ingredients! https://www.youtube.com/watch?v=fC1KVXZOSig
How is San Marzano a slow food if so many canned tomatoes are laced ‘San marzano’. Do canneries not really use that many San marzano’ s?