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the tastiest last minute appetizer (puff pastry bites)
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the tastiest last minute appetizer (puff pastry bites)

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I do things last minute a lot but it always works out in the end. Balsamic glazed tomato bites are my go-to last minute appetizer if I’m in a hurry, and it could be yours too! I made these earlier today when I was running late to a potluck and it took less than 20 minutes to make. I was still late for a different reason, but that’s besides the point.

Ingredients
– 12 grape tomatoes
– salt
– pepper
– garlic powder
– 1 tbsp truffle oil
– 1 tbsp balsamic vinegar
– 1 puff pastry sheet
– cheese (I used parmesan, asiago, fontina, mild provolone)
– egg wash (egg yolk + 1 tbsp milk)
– parsley
– balsamic glaze

1. Slice grape tomatoes
2. Season with salt, pepper, garlic powder, truffle oil, balsamic vinegar
3. Cut puff pastry sheet into squares and line muffin pan
4. Fill each puff pastry section with cheese and one tomato slice
5. For golden brown appearance, brush the puff pastry with egg wash
6. Bake at 375 degrees for 9 minutes
7. Season and garnish with parsley and balsamic glaze

5 Comments

  2. cafe tash

    I do things last minute a lot but it always works out in the end. Balsamic glazed tomato bites are my go-to last minute appetizer if I’m in a hurry, and it could be yours too! I made these earlier today when I was running late to a potluck and it took less than 20 minutes to make. I was still late for a different reason, but that’s besides the point.

    Ingredients

    – 12 grape tomatoes

    – salt

    – pepper

    – garlic powder

    – 1 tbsp truffle oil

    – 1 tbsp balsamic vinegar

    – 1 puff pastry sheet

    – cheese (I used parmesan, asiago, fontina, mild provolone)

    – egg wash (egg yolk + 1 tbsp milk)

    – parsley

    – balsamic glaze

    1. Slice grape tomatoes

    2. Season with salt, pepper, garlic powder, truffle oil, balsamic vinegar

    3. Cut puff pastry sheet into squares and line muffin pan

    4. Fill each puff pastry section with cheese and one tomato slice

    5. For golden brown appearance, brush the puff pastry with egg wash

    6. Bake at 375 degrees for 9 minutes

    7. Season and garnish with parsley and balsamic glaze

    Follow my instagram for more: https://www.instagram.com/tash.mok/

    Join my discord! 😈 http://discord.gg/tash

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    #shorts #appetizer #puffpastry #easyrecipe #lastminuterecipe #thanksgivingidea #potluck

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