Penna Alla Vodka is actually an Italian dish and the best one in the world could be found at this Tuscan Hidden Gem
Alla Vecchia Bettola
Viale Vasco Pratolini, 3/5/7, 50124 Firenze FI, Italy
PATREON:
https://goo.gl/5Nr1oB
Resources/Credit:
https://www.ciaoitalia.com/blog/is-penne-alla-vodka-a-traditional-italian-dish
https://www.paesana.com/blog/the-story-behind-the-sauce-vodka
50 Comments
What made this pasta so special? Did you ask them how they made it?
Feel better Anthony ! I made your dessert of tiramisu. It was spectacular. Also did your lemon Ice .
Canāt wait for your Penne Vodka. Thank You for all you do . šš
I come from somewhat near florence, been there plenty plenty plenty of times, passed in front of this resturant the same amout with my car and never stopped. Apparently you need an american where you can find good places to eat near you sometimes!
Damn…you made me hungry…..FEEL BETTER Steve!
Very cool episode. I appreciate the history lesson with the food it's awesome to see how dishes became what they are. Keep up the good work man!š¤
In the future, could you please clearly indicate, either in the title, description, or beginning of video that this will be a vlog-style video and one that does not involve cooking?
I clicked on the video because I was under the impression that this restaurant did something different about penne vodka that you were going to attempt to recreate at home in the US. Was a little let down when it just sort of ended.
Good entertainment. Have a speedy recovery
About to go to Florence next summer so this was a great video! Thank you
Wow
Mmm, Chicken Parm!
Hey, feel better soon!
No vaccination??!!!
While I find vodka in pasta weird as well, I once made gnocchi with grappa and cream. I really liked it, but I was the only one š And there doesn't seem to be a traditional dish that incorporates grappa into pasta. Which is also weirdā¦
Feel better soon ā¤
I make the best Penne 'all Vodka
Feel better soon.
wait.. you're not gonna make it !?!
Hope you feel better quickly, homie. š²
My friend just sent me a link to this video while I was in Florence. Immediately went and tried it. 10/10
You caught "covid"… right okay š…
My goodness you are under the spell. Probably got the "shots" probably believe there are people in "space"….
Like your recipes though..
But you are NGMI (not gonna make it)…
Steve, we're in Italy for our honeymoon, and we're back in Florence tomorrow. Will try to check out this place in Saturday if we have a chance.
The pasta king of NY!
I'm sorry you are not feeling well, but you soldiered ahead to share this delightful post. That is fortitude, and I thank you!
Please make these meatballs!
We should all embrace the mask like the the Japanese do. Best on your convalescence, Steve!
feel better!….sending love!
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Roaring 80's
I could almost picture myself being there. Such a great story teller and chef!! Thanks!
Wish we had found this place years ago – was in Florence before smart phones so got stuck in a lot of tourist trap places which were lousy. I did like the Italian beef sandwiches you could buy in the central market however – they were very tasty!
Hope youāre feeling better! We too just returned home from Italy with more than a fridge magnet! Covid. Better now I was kinda glad, kinda sad to see this video.
Sharing good food always sounds like a great idea, Iām hoping that the staff will be able to anticipate and prepare for the influx of tourists to their untouristy spot that your following is sure to bring to their humble establishmentā¦.and that we can get a table the next time that weāre in Italy and make our way into Florence, finally! š
This is one of my all-time favorite restaurants! LOVE their penne alla bettola. The family also has a food stall at the Mercato Central: Da Nerbone. The panino con bollito (boiled meat sandwiches) are amazing! Please try it if you have a chance!
Great video and hope you feel better soon! I've made alot of your dishes and really appreciate how detailed you. Thank you!
A speedy recuperation my man, and Always wear a mask in airports and planes!
After my trip to Padova, I completely changed my mind on cream with pasta. I had an incredible pasta dish with porcini mushrooms and speck. It's indeed very important to make sure to eat where the locals do.
I'm not planning on going on a trip any time soon so I can't wait for you to share your recipe!
hoping you get well soon
I NEED to see a recipe for those "meatballs" I could see myself eating that atleast once a week
I was blown away when I was told Penne alla Vodka was an Italian dish, when it has all the hallmarks of an Italian-American dish.
Piazza della Signoria, not di signorina š¤¦š»āāļø
That is a place I would love to go to!!! Man , That must have been the best Vodka Penne along with the other things you ordered! I got the address and before I die I'm going to Italy for this ! I'm Sicilian and love To cook and eat Italian food. Thanks for sharing! Great video
Cheers broski, this is next in the rotation and that fort green is magic šŖš½šŖš½šš½
I want him to cater for my wedding š„²š„²
Tbh more interested in that delicious looking soup š„£
Looking forward to the recipe!
Will you make this recipe please? Hope you're feeling better
Bro, props for doing this video sick with covid… that isht wrecked me when i got it! Didn't wanna leave my bed
I don't like this. Really it doesn't look or sound right.
Now there will be a lot more tourists there – including me on my next trip to Florence! š Great stuff Steve.
Loved this š weāre traveling to Italy next year, Calabria where my husbands family immigrated from, love your channel!
Trattoria Giovanni is also very amazing and south river Arno (less touristy).
Yo..hit us with a fregola dish.
Also, you gotta check out this seafood Couscous dish In Pantelleria.