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Ingredients:
400 gms farfalle pasta
1 medium bowl cheese white sauce
1 medium bowl red sauce
2 medium bundles of spinach
200 gms mushroom
2 tbsp chopped garlic
4-5 tbsp olive oil
2 big onions chopped
1 tbsp chili flakes
1 tbsp pasta seasoning
5 cheese slices
100 gms mozerella cheese
salt to taste
Cheese white sauce recipe:
Red sauce recipe: