#TheChefs #SpicyAlfredoFettuccine Pasta #italiancuisine
For Recipe:
Alfredo Fettuccine Pasta is famous Italian cuisine.
The dish is named after Alfredo di Lelio, who featured the dish at his restaurant in Rome in the early to mid-20th century; the “ceremony” of preparing it tableside was an integral part of the dish.
Today our Continental Chef is sharing with our viewer recipe of Alfredo Fettuccine Alfredo Pasta with Creamy White Sauce.
Ingredients:
Cooking Oil 3 Table Spoon
Fettuccine Pasta 200 gm
Onion 10 gm
Bell Pepper 3 pcs 10 gm
Cooking Oil 3 Table Spoon
Cooking Cream 180 gm
Cheddar Cheese 1 Slice
Chicken Stock Powder 2 Table Spoon
White Pepper 1 Table Spoon
Mix Herbs 1 Table Spoon
Crushed Red Chilli 1 Table Spoon
1 Table Spoon Cream Mixed in Water 1 Cup
Hot Sauce 1 Table Spoon
Tobasco Sauce 1 Tea Spoon