We end our #WeberXMaldon Summer Series on a sweet note with this delicate recipe of BBQ Peaches with Ricotta and Rose.
For more BBQ inspiration, you can catch up on all our episodes hosted by Michelin starred chef Adam Byatt…
Episode List:
Intro:
1: BBQ Rump Steak –
2: BBQ Purple Sprouting Broccoli –
3: BBQ Butterfly Lamb Leg –
4: BBQ Scallops –
5: BBQ Curried Cauliflower –
6: BBQ Peaches with Ricotta and Rose –
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Seize the seasoning!
We’ve been hand harvesting our world famous Maldon Salt since 1882. Loved by chefs and cooks the world over – and sought after by gourmets – our unique pyramid flakes continue to inspire to this day. The choice of the passionate and the adventurous.
#summerBBQ #britishproduce #BBQcooking #webergenesis #maldonsalt #maldon #weberuk #weberbbq #Shorts