This pasta is only one thing….EXCELLENT! Learn how to prepare it with @Rafael Nistor
INGREDIENTS (4 SERVINGS)
320g. Pasta
250g. Pork sausage
120g. Spreadable cheese
4 medium zucchini
Salt and pepper
Extra virgin olive oil
METHOD
Wash the zucchini, cut them in half lengthwise and then in half again into four equal parts. Remove the seeds and then cut them into pieces of the same size. In abundant lightly salted water, cook the zucchini for about 7 min.
In the meantime, take the sausage, remove the casing and cut it slightly into bite-sized pieces. Transfer it into a non-stick pan, divide it into small pieces with a spoon and brown for about 5 min. Then put it aside.
Drain the zucchini in a bowl and add the cream cheese, salt, pepper and oil. With the help of a mini blender, blend to obtain a cream.
In the water where you cooked the zucchini, drop the pasta and cook it until al dente. Drain the pasta in a bowl and add two ladles of cream with the browned sausage. Mix everything well. Ottimo!