John F. Mariani presents his new book:
‘HOW ITALIAN FOOD CONQUERED THE WORLD’
Casa Italiana Zerilli Marimò
24 West 12th Street New York, NY
John Mariani, in his new book, explores how Italy’s regional fares morphed to become the most stylish and influential food type in the world.
On the stage there will also be:
Tony May owner of SD26 Restaurant & Wine Bar and Chairman of Gruppo Ristoratori Italiani and,
Marco Maccioni, Co-owner and director, Le Cirque, and along with his father and brothers is considered one of the most powerful and charismatic families in the business.