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Today we prepare medieval bread soup from the Registrum Coquine by Johannes Bockenheim, written in the 15th century.
Ingredients:
bread
cheese
broth
spices (black pepper, cinnamon, saffron)
salt
Kandaulos
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Music by Lilium Aeris
Andrea Tuffanelli – lute
Serena Fiandro – gemshorn
Reis glorios – Giraut de Bornelh (c. 1138 – 1215)
#medievalfood #medievalrecipe #middleages #ancienthistory