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Cibo’s Penne al Telefono, or telephone-style penne, gets its name from the melted mozzarella in the dish. When stretched into long strands, the cheese resembles telephone wires.

This hack comes together with surprising ease. Cook the pasta, make the creamy tomato sauce, add shredded mozzarella—that’s it. And true to its name, each forkful is connected by a web of stringy cheese. Serve warm before it loses its stretch.

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