TASTE OF SCHENECTADY® AND BEYOND™ magazine presents its First Annual BEST BRAGGADOCIO MEATBALL CONTEST — Taste of Schenectady® and Beyond™ magazine will be calling ALL bistros, cafés, caterers, chefs, cooks, deli operators, and restaurants to make their BEST MEATBALLS — to be judged by the public during our upcoming Taste of Schenectady CONTEST…
The public is encouraged to dine out and take part in this fun event… Meatballs are to be judged for best quality (appearance, aroma, flavor, seasoning, size, taste, and texture)… The deli/restaurant’s prepared from scratch Italian meatballs can be offered as a catering platter, an entée with pasta and sauce, a side dish, and/or a submarine sandwich… However, only the quality of the food establishment’s homemade Italian meatball(s) will be judged by the public…
“The People’s Choice Awards” for 1st, 2nd, and 3rd Place BEST BRAGGADOCIO MEATBALL will be awarded bragging rights, trophy plaques, and T-shirts — 4th, 5th, 6th, 7th, 8th, 9th, and 10th Place runner-ups will receive award certificates, and T-shirt, for their homemade Italian meatballs.
A DINING OUT/TAKE-OUT EVENT
Food Trucks are welcome to participate…
#eatlocal #shoplocal #supportlocal
* CONTEST START DATE:
APRIL 1, 2022 — MORE TBA…
STAY TUNED!
#BESTBRAGGADOCIOMEATBALLCONTEST #italianmeatballs #meatballs #homemademeatballs #italiancuisine #beefvealpork #meatballcontest #chefcontest #cookcontest #bestrestaurantintown #bestmeatballs #TasteofSchenectady
#tasteofschenectadyandbeyond #shoplocal #EatLocal