#ITALIAN #WHITESAUCE #PASTA
White sauce pasta is a delicious dish made of pasta, butter, milk, cheese & herbs. It is basically cooked pasta tossed in cheesy white sauce. White sauce is also known as bechamel sauce & is made using flour, butter and milk. It originated from the Italian & french cuisines and is a base for many other sauce recipes.
INGREDIENTS
* PASTA PACKET 12 OZ ( BOILED)
* SALTED BUTTER 5 1/2 TBSP
* ALL PURPOSE FLOUR 1/3 CUP
* MILK 1/2 CUP
* CHICKEN STOCK 1 CUP
* MUSHROOMS 4 OZ
* BLACK PEPPER 1 TSP
* DRIED PARSELY 1/2 TSP
* THYME 2 PINCHES
* OREGANO 2 PINCHES
* MOZERALLA CHEESE 1/2 CUP
* GREEN ONION LEAVES 1 OZ
* OLIVE OIL 6 TBSP
* VEGETABLE COOKING OIL 3 TBSP
* BONELESS CHICKEN 1/2 BREAST
PC (STRIPS )
* SALT 1/2 T SP ( OR ACCORDING
TO YOUR TASTE )
* CRUSHED CUMIN SEED 1/2 TSP
CRUSHED RED CHILLI FLAKES 1/2 TSP
* SOYA SAUCE 2 TBSP
* WOSTERSHIRE SAUCE 2 TBSP
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