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Today we prepare medieval pork brodettum from the Registrum Coquine, written in the 15th century.
Ingredients:
pork loin
eggs
cheese
cinnamon
cloves
saffron
salt
Registrum Coquine Playlist
Green ravioli
Lasagna
For more info about this recipe check out our blog:
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Music by Lilium Aeris
Andrea Tuffanelli – lute
Serena Fiandro – gemshorn
Qant amors trobet partit – Peirol (ca. 1160 – 1220s)
#medievalrecipe #medievalfood #middleages