Massimo Mensanti and Lorenzo from la Gallina and la Sparina cooked for one week for el paradiso. Watch the video and enjoy.
www.el-pardiso.ch
– close to heaven – St.Moritz
#sport2014Anja Zinggclose to heavencookingcuisinediningDining in Italydining outDining Out in ItalyeatingEating in ItalyEating OutEating Out in Italyelel paradisoessenFacebook el paradisoflavourFoodGallinaHans Jörg ZinggHautehaute cuisineitalianitalian cuisineItalian DiningItalyItaly (Country)Italy CuisineItaly DiningLa GallinaLa Gallina in the StormLorenzoMassimo MentastiParadiesParadisoparadiso 2014Skiing SwissStormSuvretteaSwitzerland (Country)videoVideo ParadisoVlogYouTube