An elegant Sicilian blend of both Nero d’Avola and Syrah. Syrah brings the tannin while the Nero d’Avola contributes to the vibrant freshness of this wine. Aromas of ripe red fruit with earth and hints of sea salt. Fresh acidity on the palate with a hint of minerality on the finish.
Tasting Notes: Medium-bodied with a strong presence of juicy tannins.
Pairing Suggestions: Smoked Meats, Soft Cheese, Charcuterie
Sicily, Italy
Type: Red
Vintage: 2020
Sulfur: Minimal
Varietal: Nero d’Avola, Syrah
Alcohol: 13%
Production: Organic
Style: Food Wine