Minestrone is the most popular soup born in Italy. It is so associated with the first courses that outside the country, saying “Italian soup” undoubtedly means minestrone.
Ingredients:
Chicken drumstick — 1 Kilogram,
Onion – 2 pieces,
Celery — 3 Pieces,
Carrots — 2 pieces,
Garlic — 2 teeth,
Tomato paste — 1 tablespoon,
Balsamic vinegar – 1 tablespoon,
Tomato — 400 Gram,
Spaggeti — 50 Gram,
Cabbage – 1/2 Pieces,
Leek – 1 Piece,
Thyme — 1 teaspoon,
Olive oil – 2-3 St. spoons,
salt, pepper — To taste,
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