ITST 380: Italian Food Culture
References:
Fantozzi (Salce, 1974)
Marinetti, F. T. The Futurist Cookbook. London: Penguin Classics, 2014.
Disclaimer: I do not own any of the music used in this video.
Big thanks to K for letting me borrow her house to film and for helping me film several parts while I was driving. Special shoutout to the door hinges for screeching so loud, causing me to lower the audio gain for that clip exponentially.
Note: Quality on YouTube may have altered the exposure of the documentary vlog.