The title says it all. I shipped an entire parmesan cheese wheel from Italy (again) but instead of handmade pasta, we cooked lobster risotto. Risotto is a dish that many believe to be extraordinarily difficult. But I see it instead as a time-consuming yet highly rewarding process. In reality, all you need for a good risotto is a few great ingredients and about 30 focused minutes.
Ingredient List:
8 cups chicken or vegetable stock
8 tbsp olive oil
1.5 cups chopped yellow/white onion
1/2 cup chopped shallots
1/2 cup chopped scallions (green onions)
1 tsp salt
1 lb lobster meat + shells for stock
2 cups short-grain italian rice (arborio or carnaroli)
1 cup white wine
4 tbsp butter
1 1/4 cup freshly grated parmesan
black pepper
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