Meatballs are super versatile and don’t have to be reserved just for spaghetti. I made meatball pita pockets as an alternative to turkey burgers, using this simple recipe. As with everything I make, it’s so simple to make minor adjustments for your specific tastes. Lastly, this is a great recipe to prepare with your child. Enjoy!
Ingredients
2 lbs of ground turkey
1 teaspoon of Himalayan salt, black pepper, garlic powder, Italian seasoning & onion powder
1 egg
1/2 cup of milk ( I used heavy cream)
1/3 cup of Italian breadcrumbs
1/3 cup of fresh Parmesan
1/3 cup of chopped parsley
Sauce recipe
soy sauce (low-sodium is best)
minced garlic
lemon juice (1/2 lemon)
4 tsp of water
2 tsp of sugar
Add cornstarch to thicken
Are you trying this? Did you try this?
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