Ideal beer for summer period. Excellent grape aroma and taste.
Recipe:
Malt:
3 kg – Pale Ale (Ukraine)
2 kg – Vienna (Ukraine)
Additions:
1 kg – Concentrated white grape juice (Brix.65%) – 5 min
1 kg – Concentrated red grape juice (Brix.65%) – 5 min
Hops:
25 g – Cascade (Ukraine) – 55 min
25 g – Cascade (Ukraine) – Whirpool
Yeast:
Fermentis US-05 – 1 pkg
Mash water – 21L
Sparge water – 13L (Heated to 78 C)
Time of boiling – 75 min
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